Thistly Cross
Born out of a passion for making cider in the best possible way, combined with belief in the quality of Scottish produce, and asking ‘why not?’, came Thistly Cross Cider; Scotland’s award winning farmhouse ciders. Established as a collaboration between farmer, Ian Rennie, and artist-turned-cidermaker, Peter Stuart, in 2008, Thistly Cross has gained a reputation for making ciders that people rave about.
Based at the Cider Shed on South Belton Farm, in the heart of the East Lothian countryside, we’re involved in every aspect of making our award-winning Scottish farmhouse cider. From pressing the Scottish apples and strawberries, to achieving the smooth, balanced Thistly Cross flavour by fermenting with Champagne yeast then maturing for six months; we’re invested at every step of the cider-making process, from apple to cider. |
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ABV (%):
6.2
Litres:
20.00
In stock
£75.04
ABV (%):
6.2
Litres:
20.00
The original cider from Scotland’s first dedicated Cidermaker – this is...
ABV (%):
7.0
Litres:
20.00
In stock
£84.11
ABV (%):
7.0
Litres:
20.00
Cider matured in a rum cask. The smooth flavour of Thistly Cross Cider is complemented...
ABV (%):
3.4
Litres:
20.00
In stock
£81.52
ABV (%):
3.4
Litres:
20.00
Hand-picked strawberries, elderflowers and blackcurrants make our cider blush. It's...
ABV (%):
4.4
Litres:
20.00
In stock
£73.74
ABV (%):
4.4
Litres:
20.00
Our Satisfying Session Cider has the same smooth flavour as the Original but with a...
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